Who We Are Looking For:
? Individuals with a strong background in upscale or fining dining
? Individuals with a strong knowledge of all stations in kitchen
? Individuals with an understanding of expediting & kitchen management
? Individuals with a passion for great food & great guest service
? Individuals with strong organizational skills that can be applied to ordering and inventory control
What We Can Offer:
? An opportunity to work in Gold Level LEED and GRA 3-star rated restaurant
? An opportunity to work in a downtown Chicago restaurant that is highly regarded for its farm-to-table cuisine
? A competitive salary
? An opportunity to learn from a proven team of leaders with a wealth of expertise
? An opportunity to be a member of a team that makes the menu decisions for the restaurant
What You Need To Apply:
? 5+ years in the restaurant/hotel industry
? 2+ years in an upscale or fine dining restaurant
? A valid ServSafe Sanitation license
? Experience with inventory and ordering a BIG plus
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